Keema Cutlet
Author :
Pragyan
Blog :Sorisha - Cooking at Pragyan's
Date: 4/21/2012 1:00:00 PM
I can never go wrong with kababs - there is not much to mess it up, right?
When I was eating non-veg, my favorite weekend menu was Rice, Dal (lentils) and a meat Kabab with a crispy Papad - yummo! When I recommence non-veg eating on Jan 2nd next year, think this may be the first item I want to eat. Of course, other than Crab Curry and Whole Food's Tandoori Chicken Pizza with Mint Sauce! ;)